Food
Menu
Crispy Rice
(served with housemade togarashi chips)
CLASSIC (6) – $18
TOPPED WITH SPICY TUNA, FRESH JALAPENO SRIRACHA, SWEET BBQ SAUCE
AVOCADO/EDAMAME (6) – $16
CREAMY FRESH AVOCADO / EDAMAME, JALAPENO, TOMATO,
FURIKAKE SWEET SESAME SAUCE DOTS
Sandos
(served with housemade togarashi chips)
EGG SALAD SANDO – $14
CREAMY EGG SALAD, CHIVES, GOCHUGARU, MICRO GREENS
CHICKEN KATSU SANDO – $17
CRISPY CHICKEN, KATSU SAUCE, SESAME SLAW, SPICY AIOLI
STEAK SANDO – $23
SEARED FLANK STEAK, CARAMELIZED ONIONS, WASABI CRÈME, SWEET SOY
NOODLES
+ ROLLS
WORLD FAMOUS FLOATING GHOST NOODLES – $20
EGG NOODLES, GARLIC SAUCE, BOK CHOY, NASU, SESAME
(HAUNTED OPTIONAL)
PORTAL 88 NOODLES – $15
SAME AS ABOVE, MINUS THE GHOST STORIES
ADD 4 JUMBO PRAWNS – 10
ADD 6oz. STEAK – 12
ADD CHICKEN KATSU – 9
THE OFFERING – $34
LAND AND SEA NOODLES, GRILLED STEAK AND SHRIMP. GARLIC SAUCE, BOK CHOY.
GOLDEN IDOL NOODLES – $15
JACKPOT NOODLES IN RICH CHEESE SAUCE WITH
UMAMI BOOST, FURIKAKE, AND GREEN ONIONS
CHAN CHAN YAKI – $24
MISO BUTTER SALMON BOWL SERVED WITH RICE, TERIYAKI, BOK CHOY
SPIRIT GARDEN SALAD – $15
SPRING LETTUCE MIX, CRISPY SHIITAKE MUSHROOMS, CHARRED EDAMAME, CUCUMBERS, FRESH AVACADO, SESAME DRESSING, SESAME SEEDS (ADD PROTEIN)
OCEAN GHOST POKE BOWL – $16
AHI TUNA, AVOCADO, CUCUMBER, SCALLION,
FURIKAKE, TOASTED SEASAME
SMALL
PLATES
JUMBO SHRIMP COCKTAIL – $18
WITH WASABI COCKTAIL SAUCE
FRIED DEVILED EGGS (6) – $14
3 RED TOBIKO, 3 WASABI – PANKO – BREADED
COSMIC DELIGHT
GARLIC CHICKEN KARAAGE – $13
ASIAN PEPPER BBQ DIPPING SAUCE
CUCUMBER SALAD – $12
SCALLION SAUCE, TOGARASHI,
SUNFLOWER SEED BLESSINGS
EDAMAME – $8
SEA SALT AND TOGARASHI BLESSINGS
CLASSIC GYOZA – (8) $18
CHOOSE: PORK • VEGGIE
HOUSEMADE POTATO CHIPS – $3.50
WASABI KETCHUP – PACHI PACHI SEASONING
PACHI PACHI FRIES – $7
WASABI KETCHUP – FURIKAKE, TOGARASHI BLESSINGS
SIGNATURE
BURGERS
THE DOUBLE TOKYO SMASH – $15
DOUBLE PATTIES, DOUBLE AMERICAN CHEESE, GRILLED
ONION, HOUSE PICKLES, BURGER SAUCE, POTATO BUN
HOKKAIDO BIRU BOMB BURGER – $19
DOUBLE WAGYU SMASH BURGER, DOUBLE CHEDDAR
CHEESE, JAPANESE BEER CHEESE, CARMELIZED ONION,
ARUGULA, YUZU KOSHO AIOLI
DESSERTS
CHEF SELECTED ICE CREAM – $8
2 SCOOPS
CHEF CHRISTY’S
WARM MILK BREAD PUDDING – $12
HOUSEMADE MILK BREAD PUDDING
CONDENSED MILK, VANNILA ICE CREAM
